From the editor's desk, July 25: Experiencing Cajun cuisine
Who knew that frog legs taste like chicken? Despite assurances from Executive Chef Erick J. Ponce that the green amphibian’s mode of travel does indeed taste like the most populous domestic bird, I was a bit skeptical when trying out the delicacy during t
Addressing our local housing crisis
Our state and local housing crisis can be measured in many ways: From the more than $70,000 one has to earn to afford the rent of a two-bedroom apartment locally to our state’s 78,000 unsheltered homeless (nearly half of the nation’s total), to county med
'War for the Planet of the Apes' lives up to high standard
The story is deep, the characters are rich, the action is shot beautifully and the visual effects are the best I’ve ever seen. If this is indeed the final film in the series, which started with “Rise of the Planet of the Apes” in 2011, I’m glad to say it
Valuing those who teach our kids
Like so many others who live on the beautiful Central Coast, I make the daily trek over the hill to my workplace in Silicon Valley. However, unlike so many of my fellow Highway 17 warriors, I am not a techie at Google or Facebook, but rather I am a teache
Countywide history fair set for Watsonville
In the late 1800s, Claus Spreckels ran a mill that processed locally grown sugar beets, a thriving industry that is generally credited with seeing...
